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Hours

Downtown
Monday thru Friday 10:30-11:00 and
Closed Saturday
Sunday 12:00-8:00
Midtown
Wednesday thru Sunday 11:00-11:00
Monday and Tuesday 12:00-8:00
*age restricted venue: must be 21 to enter

*Play nice or leave. A 15% service charge is added to all to-go orders and goes directly to our employees.

  • Appetizers

    Hot Wing Rolls 13

    Grilled Chicken, Spicy wing sauce and cheese, Wrapped egg roll style and deep fried

    Sausage and Cheese Plate  13

    Smoked Kielbasa, Cheddar and pepper jack cheeses, pickles, peppers and spicy mustard

    Shrimp Snack 13

    6 Jumbo shrimp fried golden brown. Served with fries and cocktail sauce

    Chicken Tender Snack 13

    4 Southern fried tenders served with french fries and choice of sauce

    Mozzarella Sticks 10

    6 Breaded cheese sticks served with house marinara

    Mini Corndogs 12

    8 Mini corndogs served with French fries

  • Sandwiches

    Sandwiches and burgers served with choice of side

    Beef Eater 14

    Shaved beef and melted Swiss cheese served on toasted parmesan sourdough bread with our house made tiger sauce on the side

    Chicken Club 14

    Grilled chicken breast fully dressed with bacon, cheddar and jack cheeses, lettuce, tomato and honey mustard. Served on a sesame seed bun or a croissant

    Prime Philly 14

    Philly style shaved beef with peppers, onions and Swiss cheese. Served with Au jus

    Chicken Wrap 13

    Fried, grilled or blackened. Dressed with cheddar and jack cheese, lettuce, tomato and ranch

    Country Fried Steak Sandwich 12

    Southern fried beef steak fritter, dipped in brown gravy, topped with coleslaw and pickle on a sesame seed bun

  • PO'BOYS

    Served with choice of side

    Hot Turkey Po'boy 13

    Smoked turkey breast grilled hot with melted Swiss and crispy bacon

    Fried Shrimp Po'Boy 16

    Fully dressed with lettuce, tomato and remoulade

    Catfish Po'Boy 16

    Mississippi farm raised catfish filet served fried, grilled or blackened. Dressed with lettuce, tomato and tarter

  • Burgers

    Served with choice of side

    Angus Beef or Turkey Burger 13

    Cooked to order and served on a sesame seed bun. Fully dressed on the side. Add cheese for .50, add bacon for 1.50

    Veggie Burger 11

    Served on a wheat bun, fully dressed on the side. Add cheese for .50

    BBQ Bacon Burger 14

    Melted chedder, crispy bacon and tangy BBQ. Served on a sesame seed bun, fully dressed on the side

    Blue Moon 14

    Topped with aged bleu cheese

  • Entrees

    Entrees served with house or ceasar salad and choice of side

    Salmon Filet 28

    8 oz fresh salmon filet chargrilled served with a dill butter sauce

    Catfish Platter 18

    Mississippi farm raised catfish, perfectly seasoned and fried served with tartar sauce and coleslaw

    Grilled Chicken and Wild Rice 17

    Grilled or blackened chicken served over a bed of wild rice

    Country Fried Steak 17

    6 oz fried beef steak fritter, smothered in white country gravy

    Fried Shrimp Dinner 22

    10 jumbo fried shrimp served with cocktail sauce 

  • Plate Lunches

    Served Monday thru Friday 10:30AM-8:00PM - Downtown Location Only

    Choose 1 meat and 2 veggies: includes tea or soda ~ $14.95

    Mains

    Available Everyday

    Grilled Chicken breast

    Hamburger Steak

    Country Fried Steak

    Daily Specials

    Monday - Tilapia (fried, grilled, or blackened)

    Tuesday - Turkey and Dressing

    Wednesday - Chefs Choice

    Thursday - Meat Loaf

    Friday - Pot Roast

     

    Veggies

    Green Beans

    Macaroni and Cheese

    Mashed Potatoes

    Creamed Spinach

    Cole Slaw

    Sautéed Vegetables

    Sautéed Mushrooms

    Twice Baked Potato

    Wild Rice

    French Fries

    Onion Rings

    Side Salad

    Fried Okra

    Veggie of the Day

     

  • Soup and Salad

     

    House or House Caesar Salad 6

    Grilled Chicken Caesar 16

    Romaine and Parmesan cheese tossed in traditional caesar dressing topped with grilled chicken and croutons

    Salmon Ceasar 24

    Romaine and parmesan cheese tossed in a traditional caesar dressing topped with salmon and croutons

    Southern Salad 16

    Lettuce mix topped with fried chicken, Crispy breaded green beans finished with roasted corn and peppers, red onion, tomato and cheddar and monterey Jack cheeses. Served with our house made remoulade ranch

    Country Club 16

    Lettuce mix, turkey, monterey and cheddar cheeses, crispy bacon and fresh tomatoes

     

     

    Soup of the Day - Cup 6 / Bowl 7

    Seafood Bisque - Cup 6 / Bowl 8

     

  • Side Items

    Side Items are $3.75

    Creamed Spinach

    Mashed Potatoes

    Side Salad

    Cole Slaw

    Sautéed Mushrooms

    Wild Rice

    Sautéed Vegetables

    Twice Baked Potato

    Onion Rings

    French Fries