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Hours

Open Daily 10:30am - 10:00pm
*age restricted venue: must be 21 to enter

Menu
HOURS:
Open Daily
10:30AM - 10:00PM

Join Us On

  • Starters

    Pancakes 6

    Light and fluffy, served with maple syrup

    Sausage Gravy and Biscuits 7

    Two country biscuits topped with homemade sausage gravy

    Succulent Shrimp 11

    Chilled jumbo shrimp served with your choice of remoulade or cocktail sauce

    Stuffed Shrooms 9

    Mushroom caps stuffed with creamy spinach and artichoke hearts in garlic alfredo sauce

    Hot Wing Rolls 11

    Tender grilled chicken, spicy wing sauce and cheese, wrapped egg-roll style and deep fried

  • Entrees

    Eggs Benedict 12

    Two slices of Canadian bacon and two poached eggs served on a toasted English muffin and drizzled with hollandaise sauce

    Eggs Jeanette 12

    Pork tenderloin and caramelized red onions on a biscuit with two poached eggs and hollandaise sauce

    Eggs to Order 10

    Three eggs cooked to order. Your choice of sausage or bacon, toast and roasted potatoes

    Country Fried Steak and Eggs 14

    Southern Fried Beef steak fritter topped with homemade sausage gravy. served with 3 eggs any style, potatoes and fresh fruit

    Prime Rib 20

    Sauteed in olive oil and dry white wine, served with roasted potatoes and fresh fruit

    Salmon Filet 17

    Sauteed in olive oil and dry white wine. Served with roasted potatoes and fresh fruit

    Steak and Eggs 17

    5 oz beef tenderloin grilled to order, served with 3 eggs any style, roasted potatoes, and toast

  • Sandwiches

    Breakfast on a Biscuit 10

    Poached eggs with sausage or bacon, topped with melted American cheese,served on a country style biscuit with a side of roasted potatoes

    Burger 10

    7 ounces of black angus beef grilled to order and served with fries

    Chicken Biscuit 10

    Buttermilk biscuit topped with 2 fried chicken tenders, sausage gravy and cheddar cheese. Served with roasted potatoes

    Prime Rib Po'Boy 15

    Slow roasted prime beef served on a toasted hoagie with horseradish mayo

  • Soups and Salads

    Crawfish Bisque

    Cup  6  –  Bowl  8

    Soup du Jour

    Cup  5  –  Bowl  6

    House Salad 5

    Crispy lettuce, two cheeses, tomatoes and croutons

    House Caesar 5

    Romaine lettuce, parmesan cheese, caesar dressing and croutons

    Chicken Caesar 13

    Romaine and parmesan cheese tossed in a traditional caesar dressing topped with grilled chicken and croutons

    Grilled Shrimp Salad 14

    Jerk seasoned shrimp, com-tomato relish and grilled pineapple served on a bed of mixed greens

  • Omelettes

    Three Cheese Omelette 10

    Cheddar, monterey jack and feta cheeses fill our three egg omelette, served with toast and fresh fruit

    Greek Omelette 10

    Three egg omelette filled with onions, black olives, tomatoes, feta and spinach served with toast and fresh fruit

    Create your own Omelette 10

    Choose any three of the following: cheddar cheese, monterey jack cheese, feta cheese, bacon, sausage, Canadian bacon, tomato, onion, mushroom, red bell pepper (extra ingredients .75 each)

  • A'La Carte

    ~ 4.00 ~

    2 Eggs any style

    Sausage

     

    Bacon

    Canadian bacon

    ~ 3.00 ~

    Roasted Potatoes

    Steamed Broccoli

    Fruit Cup

    Wild Rice

    ~ 2.50 ~

    Biscuit

    English Muffin

    Wheat Toast

    Sourdough Toast

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