• Starters

  Pancakes 7

  Light and fluffy, served with maple syrup

  Sausage Gravy and Biscuits 9

  Two country biscuits topped with homemade sausage gravy

  Hot Wing Rolls 13

  Tender grilled chicken, spicy wing sauce and cheese, wrapped egg-roll style and deep fried

• Entrees

  Eggs Benedict 14

  Two slices of Canadian bacon and two poached eggs served on a toasted English muffin and drizzled with hollandaise sauce

  Eggs to Order 13

  Three eggs cooked to order. Your choice of sausage or bacon, toast and roasted potatoes

  Country Fried Steak 16

  Southern Fried Beef fritter topped with homemade sausage gravy. served with 3 eggs any style, potatoes and toast

  Salmon Filet 24

  Chargrilled salmon with side of dill butter, served with roasted potatoes and fresh fruit

  Steak and Eggs 25

  5 oz beef tenderloin grilled to order, served with 3 eggs any style, roasted potatoes, and toast

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• Sandwiches

  Breakfast on a Biscuit 13

  Poached eggs with sausage or bacon, topped with melted American cheese,served on a country style biscuit with a side of roasted potatoes

  Burger 13

  8 ounces of black angus beef grilled to order and served with fries

  Chicken Biscuit 12

  Buttermilk biscuit topped with 2 fried chicken tenders, sausage gravy and cheddar cheese. Served with roasted potatoes

   

• Soups and Salads

  Seafood Bisque

  Cup  6  –  Bowl  8

   

  House Salad 6

  Crispy lettuce, two cheeses, tomatoes and croutons

  House Caesar 6

  Romaine lettuce, parmesan cheese, caesar dressing and croutons

  Chicken Caesar 16

  Romaine and parmesan cheese tossed in a traditional caesar dressing topped with grilled chicken and croutons

  Salmon Caesar 24

  Romaine and Parmesan cheese tossed in a traditional caesar dressing topped with grilled salmon and croutons

• Omelettes

  Three Cheese Omelette 13

  Cheddar, monterey jack and feta cheeses fill our three egg omelette, served with toast and fresh fruit

  Greek Omelette 13

  Three egg omelette filled with onions, black olives, tomatoes, feta and spinach served with toast and fresh fruit

  Create your own Omelette 13

  Choose any three of the following: cheddar cheese, monterey jack cheese, feta cheese, bacon, sausage, Canadian bacon, tomato, onion, mushroom, red bell pepper (extra ingredients .75 each)

  Served with toast, roasted potatoes and fresh fruit.

• A'La Carte

  ~ 4.50 ~

  2 Eggs any style

  Sausage 

  Bacon

  Canadian bacon

  ~ 3.75 ~

  Roasted Potatoes

  Steamed Broccoli

  Fresh Fruit Cup

  Wild Rice

  ~ 2.50 ~

  Biscuit

  English Muffin

  Wheat Toast

  Sourdough Toast

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